Prep time5 min Cooking time30 min Cousine / CourseIndian-Breakfast Servings4 Ingredients – Sambar तेल / Oil – 2 tbsp छोटा कांदा / प्याज / Shallots 7-8 pc कढीपत्ता / Curry leaves – 8-10 गाजर / Carrot – 1 chopped दूधी / लौकी / Bottle gourd cut – 1/2 cup टमाटर / Tomato – 1 cutContinue reading “सांबार | Sambar | Sambar recipe | Delicious Sambar recipe”
Author Archives: tastyjevan
भरली कारली | भरवा करेला | Stuffed Karela | Stuffed Bitter Gourd | Karela recipe | Karle recipe
Prep time5 min Cooking time25 min Cousine / CourseIndian-Snacks Servings4-5 Ingredients कार्ले / करेला / Bitter Gourd – 5 तेल / Oil – 2 tbsp लिंबू/ नींबू / Lime juice – 1 tsp शेंगदाने / मूंगफल्ली / Peanuts – 1 cup मिर्ची / Whole Red Chili dry – 2-3 pc लसुन / लेहसुन / GarlicContinue reading “भरली कारली | भरवा करेला | Stuffed Karela | Stuffed Bitter Gourd | Karela recipe | Karle recipe”
हरियाली आलू पराठा | Green Aaloo Paratha
Prep time5 min Cooking time45 min Cousine / CourseIndian-Breakfast Servings8 Ingredients – Spinach Puree पालक / Spinach – 1 bunch Cold Water Blanching Spinach Boil 2-3 cup water, add washed spinach leaves to boiling water Cook for about 1 min Drain spinach from boiling water and drop in to cold water Grind cooled spinach toContinue reading “हरियाली आलू पराठा | Green Aaloo Paratha”
खस्ता समोसा | Khasta Samosa
Prep time10 min Cooking time50 min Cousine / CourseIndian-Snacks Servings16 Ingredients dough मैदा / Maida flour – 2 cups मीठ / नमक / Salt – 1/2 tsp ओवा / अजवाइन / Ajwain -1/4 tsp तेल / Ghee – 2 tsp तूप / घी / Ghee – 2 tbsp Water Making dough Take Maida flour inContinue reading “खस्ता समोसा | Khasta Samosa”
खानदेशी पुडाची पाटोळी रस्सा | Khandeshi Patoli | Patoli | Patavadi
Prep time15 min Cooking time45 min Cousine / CourseIndian-Snacks Servings4-5 Ingredients – Filling कांदा / प्याज / Onion – 1 grated खसखस / poppy seeds – 1 tsp खोब्र / नािरयल / Desicated Coconut – 3 tbsp मीठ / नमक / Salt – as per taste Making Filling Grate one big onion, squeeze moisture outContinue reading “खानदेशी पुडाची पाटोळी रस्सा | Khandeshi Patoli | Patoli | Patavadi”
हरियाली आलू पराठा | Green Aaloo Paratha
Prep time5 min Cooking time45 min Cousine / CourseIndian-Breakfast Servings8 Ingredients – Spinach Puree पालक / Spinach – 1 bunch Cold Water Blanching Spinach Boil 2-3 cup water, add washed spinach leaves to boiling water Cook for about 1 min Drain spinach from boiling water and drop in to cold water Grind cooled spinach toContinue reading “हरियाली आलू पराठा | Green Aaloo Paratha”
रोज़ मोदक | Rose Modak
Prep time5 min Cooking time10 min Cousine / CourseIndian-Sweet Servings11 Ingredients – Carrot mawa तूप / घी / Ghee -1 tbsp दूध पावडर / Milk Powder – 2 cups दूध/ Milk – 1 cup साखर / शक्कर / Sugar – 2 tbsp Rose syrup – 1tsp खोबर / नारियल / Desicated coconut – 1/4 cupContinue reading “रोज़ मोदक | Rose Modak”
पान मोदक | Paan Modak
Prep time10 min Cooking time0 min Cousine / CourseIndian-Sweet Servings21 Ingredients – Paan mawa खोबर / नारियल / Desicated coconut – 2 cups दूध पावडर / Milk Powder – 1 cup बडीशेप/ सौंफ / Fennel seeds- 1 tbsp विड्याचे पान / Betel Leaf – 5-6 chopped टूटी फ्रूटी / Tutti frutti – 1/4 cup MixContinue reading “पान मोदक | Paan Modak”
खजूर मोदक | Dates Modak
Prep time10 min Cooking time10 min Cousine / CourseIndian-Sweet Servings11 Ingredients – Carrot mawa तूप / घी / Ghee -1 tbsp इलायची / Cardamom powder – 1/2 tsp दूध पावडर / Milk Powder – 1/4 cups दूध / Milk – 1/4 cup Mix nuts roasted and crushed – 1/4 cup Step 1: Making Dates DoughContinue reading “खजूर मोदक | Dates Modak”
कैरट मोदक | Carrot Modak
Prep time15 min Cooking time45 min Cousine / CourseIndian-Sweet Servings21 Ingredients – Carrot mawa तूप / घी / Ghee -1 tbsp गाजर / Carrot grated – 4 cups साखर / शक्कर / Sugar – 1/2 cup इलायची / Cardamom powder – 1/2 tsp दूध पावडर / Milk Powder – 1/4 cups दूध / Milk –Continue reading “कैरट मोदक | Carrot Modak”
Tasty Jevan 