Prep time10 min Cooking time30 min Cousine / CourseIndian-Bread Servings4 Ingredients – Thecha मिर्ची / Green Chili – 1 cup तेल / Oil – 1 tsp लसुन / लेहसुन / Garlic – 6-7 cloves कोथंबीर /धिनया पत्ता/ Coriander -1/4 cup मीठ / नमक / Salt – as per taste Making Thecha Heat pan on lowContinue reading “चटणी भाकर ठेचा | Kadanyachi Bhakar | Bhakar recipe | Thecha Recipe | Peanut Chutney Recipe”
Category Archives: bread
महाराष्ट्रीयन दाळ बट्टी | दाल बाटी | Maharashtrian Dal Batti | Bafala Bati| Batti recipe | Dal bati
Prep time5 min Cooking time40 min Cousine / CourseIndian-Bread Servings4 Ingredients dough पीठ/ आटा / Chapati Flour – 2 cups मक्का पीठ | Corn Flour – 1/2 cup रवा / सुजी / Semolina – 1/2 cup धने / धनिया / Coriander seeds – 1 tbsp बडीशेप / सौंफ / Fennel – 1 tsp जीर /Continue reading “महाराष्ट्रीयन दाळ बट्टी | दाल बाटी | Maharashtrian Dal Batti | Bafala Bati| Batti recipe | Dal bati”
पुरण पोळी | Puran Poli | Puran Poli recipe
Prep time0 min Cooking time50 min Cousine / CourseIndian-Sweet Servings6 Ingredients – Puran चणा डाळ / Chickpea lentils – 1 cup गुड़ / Jaggery crushed – 1 cup जायफळ / Nutmeg – a pinch इलायची / Cardamom powder – 1/4 tsp तूप / घी / Ghee – 1 tbsp मीठ / नमक / Salt –Continue reading “पुरण पोळी | Puran Poli | Puran Poli recipe”
हरियाली आलू पराठा | Green Aaloo Paratha
Prep time5 min Cooking time45 min Cousine / CourseIndian-Breakfast Servings8 Ingredients – Spinach Puree पालक / Spinach – 1 bunch Cold Water Blanching Spinach Boil 2-3 cup water, add washed spinach leaves to boiling water Cook for about 1 min Drain spinach from boiling water and drop in to cold water Grind cooled spinach toContinue reading “हरियाली आलू पराठा | Green Aaloo Paratha”
हरियाली आलू पराठा | Green Aaloo Paratha
Prep time5 min Cooking time45 min Cousine / CourseIndian-Breakfast Servings8 Ingredients – Spinach Puree पालक / Spinach – 1 bunch Cold Water Blanching Spinach Boil 2-3 cup water, add washed spinach leaves to boiling water Cook for about 1 min Drain spinach from boiling water and drop in to cold water Grind cooled spinach toContinue reading “हरियाली आलू पराठा | Green Aaloo Paratha”
थालीपीठ | Thalipeeth
Prep time20 min Cooking time20 min Cousine / CourseIndian-Breakfast Servings7 Ingredients dough लसुन / लेहसुन / Garlic – 5-6 cloves कोथंबीर / धिनया/ Coriander – copped जीर / जीरा / Cumin seeds – 1 tsp बाजरी पीठ / बाजरी आटा / Bajari Flour – 1 cup किणक / आटा / Chapati flour – 1 cupsContinue reading “थालीपीठ | Thalipeeth”
ओट्स रवा उत्तपम | Oats Rava Uttappam
Prep time10 min Cooking time20 min Cousine / CourseIndian- Breakfast Servings8 Ingredients ओट्स / Oats grinded – 1 cup रवा / सूजी / Semolina – 1/4 cup हींग / Asafoetida – a pinch मीठ / नमक / Salt – as per taste बेकिंग सोडा / Baking Soda – 1/4 tsp जीर / जीरा / CuminContinue reading “ओट्स रवा उत्तपम | Oats Rava Uttappam”
दूधी थेपले | लौकी पराठे | Dudhi Theple
Prep time10 min Cooking time15 min Cousine / CourseIndian Bread Servings12 count Ingredients Grated Dudhi / Lauki – 1 cup पीठ / आटा / Chapati Flour – 2 cups बेसन / Gram flour – 1/4 cup तेल / Oil – 1 tbsp ओवा / अजवायन / Carrom seeds – 1/2 tsp बडीशेप/ सौंफ / Fennel –Continue reading “दूधी थेपले | लौकी पराठे | Dudhi Theple”
Tasty Jevan 