खजूर हलवा | Dates Halwa

Prep time
2 min
Cooking time
15 min
Cousine / Course
Sweet
Servings
4

Ingredients

  • दूध / Milk – 1/2 cup
  • खजूर / Dates (seedless) – 1.5 cup
  • तूप / घी / Ghee – 2 tbsp
  • बदाम / बादाम / Almonds – 1 tbsp
  • काजू / Cashew – 1 tbsp
  • अक्रोड / अखरोट / Walnut – 1 tbsp
  • वेलदोडा / इलायची / Cardamom – 1/4 tsp

Instructions

  1. Cut dates, and discard seeds
  2. Soak dates in warm milk for 30 min
  3. Now grind the dates to make fine paste
  4. Heat 1 tsp ghee in a pan, add chopped almonds, cashews, walnuts, roast till crunchy, set aside
  5. Now in the same pan, add 1 tbsp ghee, add dates paste, roast for 4-5 min
  6. Add 1/4 water, mix well, roast for additional 3-4 min
  7. Add roasted nuts, mix well
  8. Add cardamom powder, mix well
  9. Dates halwa is ready!

Tips

  • Roast dates paste well to best flavors
  • Add ghee to while cooking to give halwa nice texture
  • No sugar needed for this recipe

How to serve

  1. Serve as sweet dish
  2. Serve as fasting recipe

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